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The Role Of Compound Amino Acids In Feed Addition

Amino acid is the basic unit of protein and the main factor that determines the nutritional value of protein. It participates in the biochemical reaction and physiological function process of the body. It is the most important and extremely needed kind of nutrients for animals: the protein ingested by animals is enzymatically hydrolyzed into various amino acids during the biochemical process of the body, and then synthesized into body protein (blood, skin, meat, etc.). If the animal lacks amino acids, it will cause growth retardation, reproduction retardation, and disease susceptibility, resulting in great economic losses. At present, more than 25 kinds of amino acids have been found, and about 20 kinds of amino acids constitute animal protein. In livestock feed, methionine and lysine are used most.

Specifically, the effects of compound amino acids in animal feeding are as follows:

1. Improve feed utilization efficiency. Generally speaking, the content of lysine, methionine, etc. in the plant based feed on grain and soybean meal cannot meet the needs of animals . If compound Amino Acid powder is added, the content of protein can be greatly increased, the cost of feeding can be reduced, and the production efficiency of animals can be improved. The experiment showed that adding 0.1% lysine to the feed containing 12% crude protein was equivalent to the feed containing 16% crude protein for growing pigs. For another example, adding an appropriate amount of lysine to the feed containing 14% crude protein, for laying hens, the laying rate is equivalent to that of the feed containing 17% crude protein.
2. Improve the quality of livestock and poultry meat. Adding lysine to the feed of pigs and chickens can improve meat quality and increase lean meat rate. Experimental research has proved that adding lysine in animal feed can improve the efficiency of protein synthesis in animals, reduce the body fat content of animals, increase the proportion of lean meat and improve meat quality.
3. Improve the digestive function of animals and reduce environmental pollution. In the feed for piglets and growing chickens, if the crude protein content is high, it is easy to cause digestive diseases such as diarrhea, which not only wastes feed, but also affects animal growth. The method of “reducing the protein level of animal diet and adding additional methionine, lysine and glutamic acid” can effectively improve the digestive function of animals, reduce diseases and enhance the disease resistance of animals.
4. Reduce animal stress reaction. Stress in animals is caused by changes in external environmental conditions or other factors, which cause animals to have a physiological discomfort, which will cause a sharp drop in feed intake, affect their growth, and reduce the output and quality of livestock products. Experiments have shown that adding tryptophan can prevent tail biting and other stress phenomena caused by weaning and excessive stocking density in pigs; adding methionine can reduce feather pecking in poultry; adding glycine can eliminate the stress caused by excessive certain amino acids.

New-nutri compound Amino Acid powder contains 18 kinds of amino acids and has 40-80% specifications to meet your different needs.

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